The sweet transformations: a sugar tale
Discover the incredible story of a little square that has traveled the world and hides in almost all our foods!
Where does it come from? Where does it hide? How does it transform? What are its effects on our health? And on our mood? Does it make us addicted? What do the experts say? And you? What do you think? Unravel the truth from fiction during our sessions that blend scientific disclosure and cultural history, topped with a small tasting without added sugars!
April, May, June - A little grain in all its forms
Practical information:
- Schedule: Wednesdays, Saturdays and Sundays from 14:00 to 14:30 and from 15:00 to 15:30
- Price: Included in the price of the entrance ticket.
- On Sunday April 28, replaced by "gourmet tours" of the garden.