April - September:
10:00 to 18:00
October - March:
10:00 to 17:00
Adults: CHF 15.00
Reduced rate: CHF 12.00
Children 6-15: CHF 6.00
Quai Perdonnet 25
1800 Vevey
Switzerland
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Madeleine cake tin
This mould is used to bake madeleines, little scallop-shaped cakes that brought fame to the French town of Commercy in the 18th century. Their recipe most likely originates in the cuisine of French convents.
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